/trah'teuh ree"euh/ , n.
a usually inexpensive or informal restaurant or cafe specializing in Italian dishes.
[ 1825-35; trattor ( e ) restaurateur ( tratt ( are ) to TREAT + -ore -OR 2 , as trans. of F traiteur ) + -ia -IA ]
/trah'teuh ree"euh/ , n.
a usually inexpensive or informal restaurant or cafe specializing in Italian dishes.
[ 1825-35; trattor ( e ) restaurateur ( tratt ( are ) to TREAT + -ore -OR 2 , as trans. of F traiteur ) + -ia -IA ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012