VOL-AU-VENT


Meaning of VOL-AU-VENT in English

/vaw loh vahonn"/ , n. Cookery.

a large shell of light, flaky pastry for filling with vegetable, fish, or meat mixtures, usually with a sauce.

[ 1820-30; ]

Random House Webster's Unabridged English dictionary.      Полный английский словарь Вебстер - Random House .