ROASTS

Meaning of ROASTS in English

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Anagrams English vocabulary. Английский словарь анаграмм. 2012

ROASTS — Жарится
Большой Англо-Русский словарь
ROASTS — Жаркое
Американский Англо-Русский словарь
ROASTS — Жарится
Новый большой Англо-Русский словарь
TOSTATOR — n 1. toaster (= one who or that which toasts); 2. roaster (= one who or that which roasts)
Interlingua English vocab
ROASTER — noun Date: 15th century one that roasts, a device for roasting, something adapted to roasting: as, a suckling pig, a …
Толковый словарь английского языка - Merriam Webster
BOILING — Cooking of food by immersion in water, stock, or other liquid heated to its boiling point . Boiling is used …
Английский словарь Британика
RACK — I. ˈrak noun ( -s ) Etymology: Middle English rac, rak; probably of Scandinavian origin; akin to Norwegian & Swedish …
Webster's New International English Dictionary
FRY — I. ˈfrī verb ( fried ; fried ; frying ; fries ) Etymology: Middle English frien, from Old French frire, …
Webster's New International English Dictionary
FARCE — I. ˈfärs, ˈfȧs transitive verb ( -ed/-ing/-s ) Etymology: Middle English farsen, from Middle French farcir, from Latin farcire to …
Webster's New International English Dictionary
BIRYANI — noun also biriani bi(ə)rˈyänē, ˌbirēˈänē, -i ( -s ) Etymology: Hindi biryānī , from biryān roasted, from Persian; probably akin …
Webster's New International English Dictionary
ROASTER — -tə(r) noun ( -s ) Etymology: Middle English roostare, from roosten, rosten to roast + -er, -ere, -are -er 1. …
Webster's New International English Dictionary
BONELESS — ˈbonlə̇s adjective Etymology: Middle English banles, from Old English bānlēas, from bān bone + -lēas -less — more at bone …
Webster's New International English Dictionary
ROASTER — (n.) One who roasts meat.
Английский словарь Webster
ROASTER — ( n. ) One who roasts meat.
Webster's Revised Unabridged English Dictionary
YORKSHIRE PUDDING — a pudding made of an unsweetened batter of flour, salt, eggs, and milk, baked under meat as it roasts to …
Random House Webster's Unabridged English Dictionary
ROASTER — /roh"steuhr/ , n. 1. a contrivance for roasting something, as an oven, a pan for roasting meat, or a machine …
Random House Webster's Unabridged English Dictionary
PROBE — — probeable , adj. — prober , n. /prohb/ , v. , probed, probing , n. v.t. 1. to search …
Random House Webster's Unabridged English Dictionary
DUTCH OVEN — 1. a heavily constructed kettle with a close-fitting lid, used for pot roasts, stews, etc. 2. a metal utensil, open …
Random House Webster's Unabridged English Dictionary
CROWN ROAST — Cookery. a cut of meat, esp. lamb, veal, or pork, that is made by tying two rib roasts together in …
Random House Webster's Unabridged English Dictionary
COFFEE MAKER — 1. Also, coffeemaker . an apparatus for brewing coffee; coffeepot. 2. a person or company that blends, roasts, or brews …
Random House Webster's Unabridged English Dictionary
ROASTER — n. person or thing that roasts; oven or other device designed for roasting; any animal fit for roasting
Толковый словарь английского языка - Редакция bed
FRY — I. ˈfrī verb ( fried ; fry·ing ) Etymology: Middle English frien, from Anglo-French frire, from Latin frigere to roast; …
Merriam-Webster's Collegiate English vocabulary
ROASTER — noun Date: 15th century 1. : one that roasts 2. : a device for roasting 3. : something adapted to …
Merriam-Webster's Collegiate English vocabulary
ROASTER — noun one who roasts meat. 2. roaster ·noun a contrivance for roasting. 3. roaster ·noun a pig, or other article …
Webster English vocab
ROASTER — [roast.er] n (15c) 1: one that roasts 2: a device for roasting 3: something adapted to roasting: as a: a …
Merriam-Webster English vocab
FRY — [fry] vb fried ; fry.ing [ME frien, fr. OF frire, fr. L frigere to roast; akin to Gk phrygein to …
Merriam-Webster English vocab
PORK — flesh of hogs, usually slaughtered between the ages of six months and one year. The most desirable pork is grayish …
Britannica English vocabulary
ONION — (species Allium cepa), herbaceous biennial plant and its edible bulb. The onion is probably native to southwestern Asia but is …
Britannica English vocabulary
FOOD PRESERVATION
Britannica English vocabulary
BOILING — the cooking of food by immersion in water that has been heated to near its boiling point (212 F at …
Britannica English vocabulary
PINE — I. noun COLLOCATIONS FROM OTHER ENTRIES a pine/beech/birch etc forest ▪ A narrow path led through the pine forest. pine …
Longman DOCE5 Extras English vocabulary

Anagrams English vocabulary

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