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EXAMPLES FROM CORPUS
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Cut the brioche trimmings into small cubes.
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If you have a heart-shaped biscuit cutter, cut out hearts from the brioche slices; otherwise, make six circles.
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Make a brioche in this Silicone non-stick Master Baker from Prestige, price £4.69.
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Meatloaf on a brioche roll anyone?
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Place a brioche heart or circle on top of each one, sift over the icing sugar, if using, and serve immediately.
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Plump as a brioche , with twisted arms and claw legs.