BRIOCHE


Meaning of BRIOCHE in English

/bree"ohsh, -osh/ ; Fr. /brddee awsh"/ , n. , pl. brioches /-oh shiz, -osh iz/ ; Fr. /-awsh"/ .

a light, sweet bun or roll made with eggs, yeast, and butter.

[ 1820-30; bri ( er ) to knead ( -oche n. suffix ]

Random House Webster's Unabridged English dictionary.      Полный английский словарь Вебстер - Random House .