transcription, транскрипция: [ noun ]
Date: 1938
: a polysaccharide (as starch or cellulose) consisting of usually hundreds or thousands of monosaccharide units ; also : a food (as rice or pasta) composed primarily of such polysaccharides
transcription, транскрипция: [ noun ]
Date: 1938
: a polysaccharide (as starch or cellulose) consisting of usually hundreds or thousands of monosaccharide units ; also : a food (as rice or pasta) composed primarily of such polysaccharides
Merriam-Webster's Collegiate English vocabulary. Энциклопедический словарь английского языка Merriam Webster. 2003