transcription, транскрипция: [ ˈkäm-(ˌ)bü ]
noun
Etymology: Japanese
Date: 1884
: a laminarian kelp used especially in Japanese cooking as a seasoning in soup stock
transcription, транскрипция: [ ˈkäm-(ˌ)bü ]
noun
Etymology: Japanese
Date: 1884
: a laminarian kelp used especially in Japanese cooking as a seasoning in soup stock
Merriam-Webster's Collegiate English vocabulary. Энциклопедический словарь английского языка Merriam Webster. 2003