MALTODEXTRIN


Meaning of MALTODEXTRIN in English

transcription, транскрипция: [ ˌmȯl-tō-ˈdek-strən ]

noun

Etymology: malt ose + - o - + dextrin

Date: 1885

: any of various carbohydrates derived from the partial hydrolysis of starch (as of corn or potatoes) and used in prepared foods especially as a filler and to enhance texture and flavor

Merriam-Webster's Collegiate English vocabulary.      Энциклопедический словарь английского языка Merriam Webster.