I. ˈtil-sət noun
also Til·sit·er -sə-tər
Etymology: German Tilsiter, from Tilsit (now Sovetsk, Russia)
Date: circa 1932
: a semisoft porous light yellow cheese with a flavor that ranges from mild to sharp
II. geographical name
— see Sovetsk
I. ˈtil-sət noun
also Til·sit·er -sə-tər
Etymology: German Tilsiter, from Tilsit (now Sovetsk, Russia)
Date: circa 1932
: a semisoft porous light yellow cheese with a flavor that ranges from mild to sharp
II. geographical name
— see Sovetsk
Merriam-Webster's Collegiate English vocabulary. Энциклопедический словарь английского языка Merriam Webster. 2003