/ ˈbrɪskɪt; NAmE / noun
[ U ] meat that comes from the chest of an animal, especially a cow
••
WORD ORIGIN
Middle English : perhaps from Old Norse brjósk cartilage, gristle.
/ ˈbrɪskɪt; NAmE / noun
[ U ] meat that comes from the chest of an animal, especially a cow
••
WORD ORIGIN
Middle English : perhaps from Old Norse brjósk cartilage, gristle.
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005