FRICASSÉE


Meaning of FRICASSÉE in English

/ ˈfrɪkəsiː/ noun

[ C , U ] a hot dish consisting of small pieces of meat and vegetables that are cooked and served in a thick white sauce

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WORD ORIGIN

French , feminine past participle of fricasser cut up and cook in sauce (probably a blend of frire to fry and casser to break).

Oxford Advanced Learner's English Dictionary.      Оксфордский английский словарь для изучающик язык на продвинутом уровне.