/ ˈgɪnifaʊl; NAmE / noun
[ C , U ] ( pl. guinea·fowl ) a bird of the pheasant family, that has dark grey feathers with white spots, and is often used for food; the meat of this bird :
roast guineafowl
/ ˈgɪnifaʊl; NAmE / noun
[ C , U ] ( pl. guinea·fowl ) a bird of the pheasant family, that has dark grey feathers with white spots, and is often used for food; the meat of this bird :
roast guineafowl
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005