/ ˈhɒtpɒt; NAmE ˈhɑːtpɑːt/ noun
1.
[ C , U ] ( BrE ) a hot dish of meat, potato, onion, etc. cooked slowly in liquid in the oven
2.
[ C ] ( NAmE ) a small electric pot that you can use to heat water or food
/ ˈhɒtpɒt; NAmE ˈhɑːtpɑːt/ noun
1.
[ C , U ] ( BrE ) a hot dish of meat, potato, onion, etc. cooked slowly in liquid in the oven
2.
[ C ] ( NAmE ) a small electric pot that you can use to heat water or food
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005