-(ˌ)rāˈfrē(ˌ)tōz, -ōs noun plural
Etymology: Spanish, literally, refried beans
: frijoles cooked with seasonings, fried, then mashed and fried again
-(ˌ)rāˈfrē(ˌ)tōz, -ōs noun plural
Etymology: Spanish, literally, refried beans
: frijoles cooked with seasonings, fried, then mashed and fried again
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012