gȧthˈpȧ(ˌ)chō, gȧˈsp- noun
( plural gazpachos -ōz, -ōs)
Etymology: Spanish
: a soup made of uncooked chopped tomatoes, cucumbers, peppers, onion, garlic with vinegar, oil, and condiments, often thickened with bread crumbs, and served cold
gȧthˈpȧ(ˌ)chō, gȧˈsp- noun
( plural gazpachos -ōz, -ōs)
Etymology: Spanish
: a soup made of uncooked chopped tomatoes, cucumbers, peppers, onion, garlic with vinegar, oil, and condiments, often thickened with bread crumbs, and served cold
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012