ˌpȯd.ōˈfə̄ noun
( plural pot-au-feu )
Etymology: French, literally, pot on the fire
: a French dish consisting of a thick soup of meat and many vegetables
ˌpȯd.ōˈfə̄ noun
( plural pot-au-feu )
Etymology: French, literally, pot on the fire
: a French dish consisting of a thick soup of meat and many vegetables
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012