noun
: any of various cultivated radishes (as the daikons) mostly of oriental origin that have large compact firm-fleshed roots which may be kept through much of the winter
noun
: any of various cultivated radishes (as the daikons) mostly of oriental origin that have large compact firm-fleshed roots which may be kept through much of the winter
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012