Fr. /ann lee gaw tay"/ ; Eng. /al'i goh tay"/ , n.
1. a white grape of Burgundy.
2. the dry white wine made from this grape.
[ 1910-15; h ) aligoter, harigoter to tear up, shred (see HARICOT 2 , HARRY); sense development unclear ]
Fr. /ann lee gaw tay"/ ; Eng. /al'i goh tay"/ , n.
1. a white grape of Burgundy.
2. the dry white wine made from this grape.
[ 1910-15; h ) aligoter, harigoter to tear up, shred (see HARICOT 2 , HARRY); sense development unclear ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012