brazier 1
/bray"zheuhr/ , n.
1. a metal receptacle for holding live coals or other fuel, as for heating a room.
2. a simple cooking device consisting of a container of live coals covered by a grill or thin metal top upon which the food, usually meat, is placed.
Also, brasier .
[ 1680-90; earlier brasier 2 ]
brazier 2
/bray"zheuhr/ , n.
a person who makes articles of brass.
Also, brasier .
[ 1275-1325; ME brasier, equiv. to OE braesi ( an ) to work in brass + -er -ER 1 ]