RATATOUILLE

Meaning of RATATOUILLE in English

/rat'euh tooh"ee, -twee"/ ; Fr. /rddann tann tooh"yeu/ , n.

a vegetable stew of Provence, typically consisting of eggplant, zucchini, onions, green peppers, tomatoes, and garlic, served hot or cold.

[ 1875-80; ]

Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012

RATATOUILLE — noun Etymology: French, from blend of ratouiller to disturb, shake and tatouiller to stir Date: circa 1877 a seasoned stew …
Толковый словарь английского языка - Merriam Webster
RATATOUILLE — rȧtȧtüy noun ( -s ) Etymology: French, from touiller to stir, from Latin tudiculare, from tudes hammer, from the root …
Webster's New International English Dictionary
RATATOUILLE — n. traditional French vegetable stew (comprised of onions, eggplants, zucchini, tomatoes and peppers)
Толковый словарь английского языка - Редакция bed
RATATOUILLE — noun Etymology: French, from blend of ratouiller to disturb, shake and tatouiller to stir Date: circa 1877 : a seasoned …
Merriam-Webster's Collegiate English vocabulary
RATATOUILLE — [ ˌratə'tu:i , -'twi: ] ■ noun a vegetable dish consisting of onions, courgettes, tomatoes, aubergines, and peppers, stewed in …
Concise Oxford English vocab
RATATOUILLE — [ra.ta.tou.ille] n [F, fr. blend of ratouiller to disturb, shake and tatouiller to stir] (ca. 1877): a seasoned stew made …
Merriam-Webster English vocab
RATATOUILLE — ratatouille BrE AmE ˌræt ə ˈtwiː -æ-, -ˈtu ː ‿i AmE ˌræt̬- —French [ ʁa ta tuj \]
Longman Pronunciation English Dictionary
RATATOUILLE — n. a vegetable dish made of stewed onions, courgettes, tomatoes, aubergines, and peppers. [F dial.]
Английский основной разговорный словарь
RATATOUILLE — n. a vegetable dish made of stewed onions, courgettes, tomatoes, aubergines, and peppers. [ F dial. ]
Concise Oxford English Dictionary
RATATOUILLE — n. a vegetable dish made of stewed onions, courgettes, tomatoes, aubergines, and peppers. Etymology: F dial.
Oxford English vocab
RATATOUILLE — Ratatouille is a cooked dish made with vegetables such as tomatoes, onions, aubergines, courgettes, and peppers. N-UNCOUNT : also a …
Collins COBUILD Advanced Learner's English Dictionary
RATATOUILLE — Ratatouille is a cooked dish made with vegetables such as tomatoes, onions, aubergines, courgettes, and peppers. N-UNCOUNT: also a N
Collins COBUILD - Толковый словарь английского языка для изучающих язык
RATATOUILLE — [noun] [U] - a savoury dish made from cooking vegetables, such as tomatoes, and peppers, in liquid at a low …
Cambridge English vocab
RATATOUILLE — Рататуй
Американский Англо-Русский словарь
RATATOUILLE — Рататуй
Британский Англо-Русский словарь
RATATOUILLE — n. Pronunciation: ˌ ra- ˌ ta- ' tw ē , ˌ rä- ˌ tä-, - ' tü- ē Function: noun …
Merriam Webster Collegiate English Dictionary
COTE D'AZUR — (French: Coast of Azure), cultural region in southeastern France encompassing the French Riviera (see Riviera) between Menton and Cannes in …
Britannica English vocabulary
RIGHT — I. CORRECT, APPROPRIATE, OR ACCEPTABLE /raɪt/ ( rights, righting, righted) Frequency: The word is one of the 700 most common …
Collins COBUILD Advanced Learner's English Dictionary
STEW — n. 25B6; noun a beef stew : CASSEROLE, hotpot, ragout, goulash, carbonnade, daube, grillade; N. Amer. burgoo. See list. (informal) …
Concise Oxford Thesaurus English vocabulary
РАТАТУЙ — Ratatouille
Русско-Американский Английский словарь
РАТАТУЙ — Ratatouille
Британский Русско-Английский словарь

Random House Webster's Unabridged English Dictionary

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