a breakfast cereal made by shredding cooked, dried whole wheat and baking or toasting it in biscuit- or spoon-size pieces.
[ 1895-1900; formerly a trademark ]
a breakfast cereal made by shredding cooked, dried whole wheat and baking or toasting it in biscuit- or spoon-size pieces.
[ 1895-1900; formerly a trademark ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012