a blended grain mash used in the distilling of some whiskeys, consisting of new mash and a portion of mash from a preceding run and yielding a high rate of lactic acid.
[ 1880-85, Amer. ]
a blended grain mash used in the distilling of some whiskeys, consisting of new mash and a portion of mash from a preceding run and yielding a high rate of lactic acid.
[ 1880-85, Amer. ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012