DRIPPINGS

Англо-русский перевод DRIPPINGS

брызги ( напр. СОЖ )

English-Russian dictionary of mechanical engineering and automation 2. Англо-Русский словарь по машиностроению и автоматизации производства 2. 2003

DRIPPINGS — брызги (напр. СОЖ)
Англо-Русский словарь по машиностроению и автоматизации производства
US DRIPPINGS — US drippings fat that has melted and dripped from roasting meat. → dripping ———————— drippings N. Amer. water, wax, or …
Concise Oxford English vocab
YORKSHIRE PUDDING — noun Date: 1747 batter consisting of eggs, flour, and milk that is baked in meat drippings
Толковый словарь английского языка - Merriam Webster
BOBECHE — noun Etymology: French bobèche Date: 1855 a usually glass collar on a candle socket to catch drippings or on a …
Толковый словарь английского языка - Merriam Webster
BASTE — I. transitive verb (~d; basting) Etymology: Middle English, from Middle French bastir, of Germanic origin; akin to Old High German …
Толковый словарь английского языка - Merriam Webster
SAVE-ALL — I. ˈ ̷ ̷ˌ ̷ ̷ noun ( -s ) 1. : something that prevents waste, loss, or damage: as a. : a device …
Webster's New International English Dictionary
SAFE — I. ˈsāf adjective ( -er/-est ) Etymology: Middle English sauf, saf, save, from Old French salf, sauf, saf, sal, from …
Webster's New International English Dictionary
DOPE — I. ˈdōp noun ( -s ) Etymology: Dutch doop sauce, from dopen to dip, baptize, from Middle Dutch dōpen; akin …
Webster's New International English Dictionary
BASTE — I. ˈbāst transitive verb ( -ed/-ing/-s ) Etymology: Middle English basten, from Middle French bastir to build, baste, of Germanic …
Webster's New International English Dictionary
YORKSHIRE PUDDING — noun Usage: usually capitalized Y : a batter of eggs, flour, and milk baked in meat drippings
Webster's New International English Dictionary
REDEYE GRAVY — noun : gravy made by adding water or coffee to drippings rendered from panbroiled ham steak
Webster's New International English Dictionary
PHOEBE LAMP — noun Usage: usually capitalized P Etymology: probably from the name Phoebe : a shallow early American fat-burning or grease-burning lamp …
Webster's New International English Dictionary
FRANCONIA POTATOES — -nēə-, -nyə- noun plural Usage: usually capitalized F : potatoes cooked with a roast and often basted with the drippings
Webster's New International English Dictionary
BREWIS — ˈbrüz, ˈbrüə̇s noun ( -es ) Etymology: Middle English brewes, browes, from Old French broez, nominative singular & accusative plural …
Webster's New International English Dictionary
BOBECHE — bōˈbesh, -ˈbash noun or bo·bache -ˈbash ( -s ) Etymology: French bobèche 1. : a slightly cupped collar (as of …
Webster's New International English Dictionary
APOSTAXIS — ˌapəˈstaksə̇s noun ( plural apostax·es -kˌsēz) Etymology: New Latin, from Greek apostaxis drippings, from apostazein to drip off, from apo- …
Webster's New International English Dictionary
BREWIS — (n.) Bread soaked in broth, drippings of roast meat, milk, or water and butter.
Английский словарь Webster
BREWIS — ( n. ) Bread soaked in broth, drippings of roast meat, milk, or water and butter.
Webster's Revised Unabridged English Dictionary
YORKSHIRE PUDDING — a pudding made of an unsweetened batter of flour, salt, eggs, and milk, baked under meat as it roasts to …
Random House Webster's Unabridged English Dictionary
LIQUOR — — liquory , adj. /lik"euhr/ or, for 3, /lik"wawr/ , n. 1. a distilled or spirituous beverage, as brandy or …
Random House Webster's Unabridged English Dictionary
DRIPPING PAN — a shallow metal pan used under roasting meat to receive the drippings. Also, drip pan . [ 1425-75 ]
Random House Webster's Unabridged English Dictionary
DRIPPING — /drip"ing/ , n. 1. the act of something that drips. 2. Often, drippings . a. the liquid that drips. b. …
Random House Webster's Unabridged English Dictionary
BOBÈCHE — /boh besh"/ , n. a slightly cupped ring placed over the socket of a candleholder to catch the drippings of …
Random House Webster's Unabridged English Dictionary
BASTER — baster 1 /bay"steuhr/ , n. Sewing. a person or thing that bastes. [ 1880-85; BASTE 1 + -ER 1 ] …
Random House Webster's Unabridged English Dictionary
BASTE — baste 1 /bayst/ , v.t., basted, basting . to sew with long, loose stitches, as in temporarily tacking together pieces …
Random House Webster's Unabridged English Dictionary
GRAVY — n. sauce made from meat drippings; easy money (Slang); illegally obtained profit (Slang)
Толковый словарь английского языка - Редакция bed
BASTE — I. ˈbāst transitive verb ( bast·ed ; bast·ing ) Etymology: Middle English, from Middle French bastir, of Germanic origin; akin …
Merriam-Webster's Collegiate English vocabulary
YORKSHIRE PUDDING — Date: 1747 : batter consisting of eggs, flour, and milk that is baked in meat drippings
Merriam-Webster's Collegiate English vocabulary
BOBECHE — noun Etymology: French bobèche Date: 1855 : a usually glass collar on a candle socket to catch drippings or on …
Merriam-Webster's Collegiate English vocabulary
BREWIS — noun broth or pottage. 2. brewis ·noun bread soaked in broth, drippings of roast meat, milk, or water and butter.
Webster English vocab
BOBECHE — [bo.beche] n [F bobeche] (ca. 1897): a usu. glass collar on a candle socket to catch drippings or on a …
Merriam-Webster English vocab

Англо-Русский словарь по машиностроению и автоматизации производства 2

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