n [ C , U ]
a famous Scottish dish made mainly from a sheep’s or calf’s (= young cow’s) heart, lungs and liver and boiled in a bag made from part of a sheep’s stomach. Haggis is traditionally eaten by the Scots on Burns Night .
n [ C , U ]
a famous Scottish dish made mainly from a sheep’s or calf’s (= young cow’s) heart, lungs and liver and boiled in a bag made from part of a sheep’s stomach. Haggis is traditionally eaten by the Scots on Burns Night .
Oxford guide to British and American culture English vocabulary. Руководство по британской и американской культуре, Оксфордский английский словарь. 2005