ACIDOPHILUS

Meaning of ACIDOPHILUS in English

[noun] [U] [specialized] - a type of bacterium used to make yoghurt or as a medicine to help people digest food if they have a stomach illness

Cambridge English vocab. Кембриджский английский словарь. 2012

ACIDOPHILUS — noun Etymology: New Latin, acidophilic Date: 1921 a lactobacillus ( Lactobacillus ~ ) that is added especially to dairy products …
Толковый словарь английского языка - Merriam Webster
ACIDOPHILUS — noun Etymology: New Latin, acidophilic Date: 1921 : a lactobacillus ( Lactobacillus acidophilus ) that is added especially to dairy …
Merriam-Webster's Collegiate English vocabulary
ACIDOPHILUS — [ ˌasɪ'dɒfɪləs ] ■ noun a bacterium used to make yogurt. [ Lactobacillus ~ .] Origin 1920s: mod. L., lit. …
Concise Oxford English vocab
ACIDOPHILUS — acidophilus BrE AmE ˌæs ɪ ˈdɒf ɪl əs ˌ•ə-, - ə l‿əs AmE \ -ˈdɑːf-
Longman Pronunciation English Dictionary
ACIDOPHILUS — n. Pronunciation: ˌ a-s ə - ' dä-f( ə -)l ə s Function: noun Etymology: New Latin, acidophilic Date: 1921 …
Merriam Webster Collegiate English Dictionary
ACIDOPHILUS MILK — |asə|däf(ə)ləs- noun Etymology: New Latin acidophilus (specific epithet of Lactobacillus acidophilus, one of the species of bacteria causing this fermentation), …
Webster's New International English Dictionary
ACIDOPHILUS MILK — /as'i dof"euh leuhs/ a fermented milk produced by growing the bacterium Lactobacillus acidophilus in milk, used in medicine to alter …
Random House Webster's Unabridged English Dictionary
ACIDOPHILUS MILK — [ac.i.doph.i.lus milk] n [NL Lactobacillus acidophilus, lit., acidophilic lactobacillus] (1921): milk fermented by any of several bacteria and used therapeutically …
Merriam-Webster English vocab
LACTOBACILLUS ACIDOPHILUS — Bug that produces acidophilus milk.
English Dictionary of Medicine
LACTOBACCILUS ACIDOPHILUS
AIDS English Glossary
ACIDOPHILUS MILK — ацидофилин
Большой Англо-Русский словарь
ACIDOPHILUS MILK — ацидофилин
Англо-Русско-Английский словарь общей лексики - Сборник из лучших словарей
ACIDOPHILUS MILK — ацидофилин
Новый большой Англо-Русский словарь - Апресян, Медникова
ACIDOPHILUS MILK — ацидофилин
Большой новый Англо-Русский словарь
ACIDOPHILUS MILK — ацидофилин
Новый большой Англо-Русский словарь
YOGURT — Semisolid, fermented, often flavoured milk food. Yogurt is known and consumed in almost all parts of the world. It is …
Английский словарь Британика
MYCOMYCIN — ˌmīkəˈmīs ə n noun ( -s ) Etymology: International Scientific Vocabulary myc- + -mycin : a highly unsaturated antibiotic acid …
Webster's New International English Dictionary
YOGURT — also spelled Yoghurt, Yourt, or Yoghourt, semifluid fermented milk food having a smooth texture and mildly sour flavour because of …
Britannica English vocabulary
LACTOSE — carbohydrate containing one molecule of glucose and one of galactose linked together. Composing about 2 to 8 percent of the …
Britannica English vocabulary
YOGURT — n. Semisolid, fermented, often flavoured milk food. Yogurt is known and consumed in almost all parts of the world. It …
Britannica Concise Encyclopedia
МОЛОЧНАЯ — МОЛОЧНАЯ ПРОМЫШЛЕННОСТЬ Молочные хозяйства и доставка молока. Основой высокопродуктивного стада являются племенные быки и коровы, которые передают лактационные способности своим …
Русский словарь Colier

Cambridge English vocab

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