Whey is the watery part of sour milk that is separated from the thick part called curds, for example when you are making cheese.
N-UNCOUNT
Whey is the watery part of sour milk that is separated from the thick part called curds, for example when you are making cheese.
N-UNCOUNT
Collins COBUILD. Толковый словарь английского языка для изучающих язык Коллинз COBUILD (международная база данных языков Бирмингемского университета) . 2012