(n.) The serum, or watery part, of milk, separated from the more thick or coagulable part, esp. in the process of making cheese.
WHEY
Meaning of WHEY in English
Webster's English dictionary. Английский словарь Webster. 2012
(n.) The serum, or watery part, of milk, separated from the more thick or coagulable part, esp. in the process of making cheese.
Webster's English dictionary. Английский словарь Webster. 2012