BROCHETTE


Meaning of BROCHETTE in English

[ brɒ'ʃɛt ]

■ noun

1》 a skewer or spit on which chunks of meat or fish are barbecued, grilled, or roasted.

2》 a dish of meat or fish chunks cooked in such a way.

Origin

Fr., dimin. of broche 'skewer'.

Concise Oxford English vocab.      Сжатый оксфордский словарь английского языка.