[ ra'klɛt ]
■ noun a Swiss dish of melted cheese, typically with potatoes.
Origin
Fr., lit. 'small scraper', referring to the practice of scraping the cheese on to a plate as it melts.
[ ra'klɛt ]
■ noun a Swiss dish of melted cheese, typically with potatoes.
Origin
Fr., lit. 'small scraper', referring to the practice of scraping the cheese on to a plate as it melts.
Concise Oxford English vocab. Сжатый оксфордский словарь английского языка. 2004