This sauce is a combination of pureed and strained fresh raspberries, red currant jelly, sugar and cornstarch. It accompanies the dessert Peach Melba,but can also top ice cream, fruit, pound cakes and puddings. It was created by the famous French chef Auguste Escoffier for Australian opera singer Dame Nellie Melba.
MELBA SAUCE
Meaning of MELBA SAUCE in English
English dictionary of cooking and food terms. Английский словарь терминов приготовления и условий питания. 2012