transcription, транскрипция: [ ˌmɑ:zɪˈpæn ]
n. & v. --n. 1 a paste of ground almonds, sugar, etc., made up into small cakes etc., or used to coat large cakes. 2 a piece of marzipan. --v.tr. (marzipanned, marzipanning) cover with or as with marzipan. [G f. It. marzapane]