Pronunciation: ˌ nü-shä- ' tel, ˌ nyü-, ˌ n ə (r)-
Function: noun
Etymology: French, from Neufchâtel, France
Date: circa 1865
: a soft unripened cheese similar to cream cheese but containing less fat and more moisture
Pronunciation: ˌ nü-shä- ' tel, ˌ nyü-, ˌ n ə (r)-
Function: noun
Etymology: French, from Neufchâtel, France
Date: circa 1865
: a soft unripened cheese similar to cream cheese but containing less fat and more moisture
Merriam Webster Collegiate English Dictionary. Merriam Webster - Энциклопедический словарь английского языка. 2012