n.
Pronunciation: ' vin-d ə - ˌ lü
Function: noun
Inflected Form: plural -loos
Etymology: probably from Konkani vindalu, from Indo-Portuguese (Pg creole of India) vinh d'alho, literally, wine of garlic, from Portuguese vinho de alho
Date: 1888
: a curried dish of Indian origin made with meat or shellfish, garlic, and wine or vinegar