/ ˈzwiːbæk; NAmE / noun
[ U ] ( NAmE , from German ) slices of sweet bread that are cooked again until they are dry and hard
For more information see the Cultural Guide
••
WORD ORIGIN
German , literally twice-bake .
/ ˈzwiːbæk; NAmE / noun
[ U ] ( NAmE , from German ) slices of sweet bread that are cooked again until they are dry and hard
For more information see the Cultural Guide
••
WORD ORIGIN
German , literally twice-bake .
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005