add. ·noun a soup tureen.
2. terrine ·add. ·noun a kind of ragout formerly cooked and served in the same dish; also, a dish consisting of several meats braised together and served in a terrine.
3. terrine ·add. ·noun a dish or pan, originally of earthenware, such as those in which various dishes are cooked and served; ·esp., an earthenware jar containing some table delicacy and sold with its contents.