ˈ ̷ ̷ˌ ̷ ̷ noun
Etymology: fat (II) + back, n.
1. : menhaden
2. : bluefish 1
3. : the strip of fat from the back of a hog carcass usually cured by dry-salting — see pork illustration
ˈ ̷ ̷ˌ ̷ ̷ noun
Etymology: fat (II) + back, n.
1. : menhaden
2. : bluefish 1
3. : the strip of fat from the back of a hog carcass usually cured by dry-salting — see pork illustration
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012