jeˈläd.(ˌ)ō, jəˈ- noun
( plural gela·ti -d.(ˌ)ē ; gelatos )
Etymology: Italian, ice cream, from gelato , past participle of gelare to freeze, from Latin — more at cold
: a soft rich ice cream containing little or no air
jeˈläd.(ˌ)ō, jəˈ- noun
( plural gela·ti -d.(ˌ)ē ; gelatos )
Etymology: Italian, ice cream, from gelato , past participle of gelare to freeze, from Latin — more at cold
: a soft rich ice cream containing little or no air
Webster's New International English Dictionary. Новый международный словарь английского языка Webster. 2012