ˈpāstrē, -ri noun
( -es )
Usage: often attributive
Etymology: paste (I) + -ry
1.
a. : sweet baked goods made of dough or having a crust made of enriched dough
French pastry
Danish pastry
b. : a piece of such baked goods
had a pastry and a glass of milk
c. : paste 1a
2. obsolete : a place where pastry is made
they call for dates and quinces in the pastry — Shakespeare