ZABAGLIONE


Meaning of ZABAGLIONE in English

ˌ(d)zäbəlˈyōnē noun

also za·ba·io·ne or za·ba·jo·ne -bəˈy-

( -s )

Etymology: Italian zabaglione, zabaione — more at sabayon

: a mixture of eggs, sugar, and wine or fruit juice beaten over hot water until thick and light and served in a glass

Webster's New International English Dictionary.      Новый международный словарь английского языка Webster.