( v. t. )
To sprinkle, impregnate, or season with salt; to preserve with salt or in brine; to supply with salt; as, to salt fish, beef, or pork; to salt cattle.
( v. t. )
To sprinkle, impregnate, or season with salt; to preserve with salt or in brine; to supply with salt; as, to salt fish, beef, or pork; to salt cattle.
Webster's Revised Unabridged English Dictionary. Пересмотренный полный словарь английского языка Webster. 2012