Southern Cookery.
a dessert of cornmeal, sugar, butter, egg yolks, milk, and flavorings baked in a pastry shell.
[ 1930-35; appar. for chest pie; chest perh. alluding to its depth ]
Southern Cookery.
a dessert of cornmeal, sugar, butter, egg yolks, milk, and flavorings baked in a pastry shell.
[ 1930-35; appar. for chest pie; chest perh. alluding to its depth ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012