CRÈME BRÛLÉE


Meaning of CRÈME BRÛLÉE in English

/krem' brooh lay", kreem'/ ; Fr. /krddem brddyuu lay"/ , pl. crèmes brûlées /krem' brooh layz", kreem'/ ; Fr. /krddem brddyuu lay"/ . French Cookery.

a custard that has been sprinkled with sugar and placed under a broiler until a brown crust forms on top.

[ 1885-90; ]

Random House Webster's Unabridged English dictionary.      Полный английский словарь Вебстер - Random House .