1. a cherry, Prunus cerasus, characterized by gray bark and the spreading habit of its branches.
2. the red, tart fruit of this tree, used in making pies and preserves.
[ 1880-85 ]
1. a cherry, Prunus cerasus, characterized by gray bark and the spreading habit of its branches.
2. the red, tart fruit of this tree, used in making pies and preserves.
[ 1880-85 ]
Random House Webster's Unabridged English dictionary. Полный английский словарь Вебстер - Random House . 2012