n. 1 (in full ramekin case or dish) a small dish for baking and serving an individual portion of food. 2 food served in such a dish, esp. a small quantity of cheese baked with breadcrumbs, eggs, etc.
[ F ramequin, of LG or Du. orig. ]
n. 1 (in full ramekin case or dish) a small dish for baking and serving an individual portion of food. 2 food served in such a dish, esp. a small quantity of cheese baked with breadcrumbs, eggs, etc.
[ F ramequin, of LG or Du. orig. ]
Concise Oxford English dictionary. Краткий оксфордский словарь английского языка. 2012