transcription, транскрипция: [ ˈkʌtlɪt ]
n. 1 a neck-chop of mutton or lamb. 2 a small piece of veal etc. for frying. 3 a flat cake of minced meat or nuts and breadcrumbs etc. [F cõtelette, OF costelet dimin. of coste rib f. L costa]
transcription, транскрипция: [ ˈkʌtlɪt ]
n. 1 a neck-chop of mutton or lamb. 2 a small piece of veal etc. for frying. 3 a flat cake of minced meat or nuts and breadcrumbs etc. [F cõtelette, OF costelet dimin. of coste rib f. L costa]
English main colloquial, spoken dictionary. Английский основной разговорный словарь. 2012