n.
Pronunciation: m ə - ' ra ŋ
Function: noun
Etymology: F
Date: 1706
1 : a dessert topping consisting of a baked mixture of stiffly beaten egg whites and sugar
2 : a shell made of meringue and filled with fruit or ice cream
n.
Pronunciation: m ə - ' ra ŋ
Function: noun
Etymology: F
Date: 1706
1 : a dessert topping consisting of a baked mixture of stiffly beaten egg whites and sugar
2 : a shell made of meringue and filled with fruit or ice cream
Merriam Webster Collegiate English Dictionary. Merriam Webster - Энциклопедический словарь английского языка. 2012