transcription, транскрипция: [ ˈal-kə-ˌhȯl ]
noun
Etymology: New Latin, from Medieval Latin, powdered antimony, from Old Spanish, from Arabic al-kuḥul the powdered antimony, from kuḥl kohl
Date: 1672
1.
a. : ethanol especially when considered as the intoxicating agent in fermented and distilled liquors
b. : drink (as whiskey or beer) containing ethanol
c. : a mixture of ethanol and water that is usually 95 percent ethanol
2. : any of a class of organic compounds that are analogous to ethanol and that are hydroxyl derivatives of hydrocarbons