noun
[ U ] a very thick type of cream made by slowly heating milk, made and eaten especially in Britain :
scones and jam with clotted cream
For more information see the Cultural Guide
noun
[ U ] a very thick type of cream made by slowly heating milk, made and eaten especially in Britain :
scones and jam with clotted cream
For more information see the Cultural Guide
Oxford Advanced Learner's English Dictionary. Оксфордский английский словарь для изучающик язык на продвинутом уровне. 2005