noun a saucisson. ·see saucisson.
2. sausage ·noun an article of food consisting of meat (·esp. pork) minced and highly seasoned, and inclosed in a cylindrical case or skin usually made of the prepared intestine of some animal.
noun a saucisson. ·see saucisson.
2. sausage ·noun an article of food consisting of meat (·esp. pork) minced and highly seasoned, and inclosed in a cylindrical case or skin usually made of the prepared intestine of some animal.
Webster English vocab. Английский словарь Webster. 2012