noun
or cap·uc·cino ˌkapəˈchēnō, ˌkäpu̇-
( -s )
Etymology: Italian, literally, Capuchin; from the likeness of its color to that of a Capuchin's habit — more at capuchin
: espresso coffee topped with frothed hot milk or cream and often flavored with cinnamon ; also : a cup of cappuccino